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Group dinner

From 8 to 45 people

Bistrot des Alpes is a wonderful place to dine with a large group. For groups of 8 or more, we offer a group menu. We have 3 different options.

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Best cheese fondue

Fondue Menu

Starter
Selection of our starters to share: charcuterie, cheese, pâté, rillettes, bread and butter

Main course
Cheese fondue, charcuterie, salad

Dessert
Selection of our mini-desserts

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Raclette in Amsterdam

Raclette menu

Starter
Selection of our starters to share: charcuterie, cheese, pâté, rillettes, bread and butter

Main course
Raclette, charcuterie, salad

Dessert
Selection of our mini-desserts

Raclette oven
Chef's Menu Amsterdam

Chef's menu

Starter
Selection of our starters to share, charcuterie, cheese, pâté, rillettes, bread and butter

Main course
Choose between meat, fish, or vegetarian

Dessert
Selection of our mini-desserts

Please order 48 hours in advance

Chef's menu

Two courses: €40
Three courses: €50

Date
Day
Month
Year
Shift
First Shift 17:15-20:00
Late Shift 20:15-23:30
Menu selection
Fondue Menu
Raclette Menu
Fondue/Raclette Menu
Menu du Chef (order 48 h in advance)
How many courses?
Entrance + Platter €40.00
Main course + Dessert €40
Entrance + Platter + Dessert €50,-
Drinks package -1 drink (soft drink, draft beer, kir or sparkling wine, glass of wine) -Still and sparkling water -1/2 bottle of house wine -Coffee and tea €30.00
Yes
No

Important information

We work in two shifts
17:15 – 20:00
20:15 – 23:30

Please provide us with the final number of guests before 12:00 on the day of your reservation.


The menu price will be charged for the confirmed number of guests.


Please also let us know if there are any dietary requirements or allergies.
Maximum capacity for private dinners: 45 guests.


The Menu du Chef must be ordered at least 48 hours in advance.

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